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    Welcome to Dried Seafood Manufacturing SWC Freshmart Application of We Practice Good Processing Technology Providing High Food Products Under Hygenic Conditions Quality Products

    Dried Seafood Manufacturing

    Improving The Standard Quality of Dried Seafood

    SWC Freshmart Dried Seafoods Sdn Bhd, is a local Sabah SME. Our goal is to provides a seafood processing industry to coastal fishermen located at Sabah west coast, notably the main areas that lands the best quality of anchovies in the state of Sabah, Malaysia. The location of the coastal areas are Kimanis, Mandahan, Bongawan, Kuala Penyu and Sipitang.

    Our Story
    Founded in 2019
    SWC Freshmart

    The Process

    1. Local coastal fishermen located within Sabah West Coast, delivers their catch every morning and immediately spread on trays and later stacked onto trolleys

    2. Placed into the dryer chamber for 4 – 5 hours pending on fish size

    3. Catch of the day must be dried within the same day to ensure its freshness

    4. After drying, anchovies are filtered, graded and packed and labelled, and placed into boxes and delivered to customers

    5. Proper storage using cool room at 3 – 4 degree Celcius is crucial to maintain its freshness and quality

    Dried Seafoods

    Our Products

    Indoor Drying

    Mata Biru Anchovies

    Selected Anchovies

    Medium Anchovies

    Large Anchovies

    Bilis Kopek Fillet 2 Anchovies

    Bilis Kopek Fillet 4 Anchovies

    Dried Small Squid

    Tamban Nipis Anchovies

    Tamban Bulat Anchovies

    Temenung Anchovies